Faculty of Agricultural and Food Sciences
Manitoba Agriculture and Food Knowledge Exchange
The MAKE - Manitoba Agriculture and Food Knowledge Exchange - where we share Faculty of Agricultural and Food Sciences research that is shaping agriculture and food production in Manitoba and around the world. Research covers protein foods innovations, food safety and nutrition, crop breeding, animal care, environment health, sustainability practices to continuously improve our shared food system and more.
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Covering exciting research from field to plate and everywhere in between.
Extraordinary Students Doing Extraordinary Research
Welcome to the "Extraordinary Students Doing Extraordinary Research" podcast series, which highlights students from the UM's RBC Scholars in Sustainable Agriculture Program and their research.
In this episode, host Peter Frohlich, research development coordinator with the National Centre for Livestock and the Environment (NCLE) talks with RBC Scholar James Watson, a student in the Faculty of Science. James discusses the importance of bees in agriculture, their health and why studying bees contributes to creating sustainable agriculture systems in Manitoba and beyond.
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Faculty of Agricultural and Food Sciences
Bruce D. Campbell Farm and Food Discovery Centre