Assistant Professor
Department of Biosystems Engineering
University of Manitoba (Fort Garry campus)
Winnipeg, MB R3T 5V6
The University of Manitoba campuses are located on original lands of Anishinaabeg, Ininew, Anisininew, Dakota and Dene peoples, and on the National Homeland of the Red River Métis. More
University of Manitoba
Winnipeg, Manitoba Canada, R3T 2N2
Assistant Professor
Department of Biosystems Engineering
University of Manitoba (Fort Garry campus)
Winnipeg, MB R3T 5V6
Dr. Mohammad Nadimi received his PhD in Electrical Engineering from the University of Manitoba in October 2018, specializing in the development of novel laser systems with biological applications. Following his graduation, he served as a Sessional Instructor in Statistics at the University, where he shared his expertise in quantitative methods.
Dr. Nadimi then pursued postdoctoral research in the Department of Biosystems Engineering, focusing on quality monitoring of grains, oilseeds, legumes, and their derivatives using advanced optical techniques.
In September 2023, Dr. Nadimi expanded his scope to include big data analytics as a Senior Data Analyst at Wawanesa Insurance, where he applied his analytical skills to large-scale datasets to minimize risks and losses.
In April 2025, Dr. Nadimi returned to the Department of Biosystems Engineering at the University of Manitoba as an Assistant Professor. His current research integrates photonics techniques and large-scale data analytics into grain storage systems to improve crop quality assurance and storage.
An active contributor to the academic community, Dr. Nadimi has published over 40 peer-reviewed articles and more than 20 conference papers. He also serves as a Senior Editor for the Elsevier journal 'Measurement: Food', collaborating with the editorial team to advance knowledge in innovative measurement techniques for agri-food quality and safety.
To develop industry-aligned, photonics-based technologies integrated with advanced
data analytics that enhance agri-food production and storage efficiency, elevate food
quality, reduce loss, and minimize environmental impacts.
Dr. Nadimi is currently seeking graduate students. Please contact him for more information.