The department of human nutritional sciences is hosting a public lecture on satiety and weight management by Dr. Susan Raatz, nutrition scientist with the USDA. In addition, attendees will have a chance to interact with experts from human nutritional sciences to discuss the role of food in maintaining health and to sample some healthier versions […]
March 20th, 2013 · No Comments · Advisory, Agriculture, Health, Outreach, Richardson Centre for Functional Foods and Nutraceutica, human ecology
February 23rd, 2011 · No Comments · Health, News Release, Students
The Université Laval has partnered with the University of Manitoba to offer a unique program to train students to become leaders in the rapidly growing functional food and natural health products sector.
The program was on Feb. 23 by the head of the University of Manitoba’s Department of Human Nutritional Sciences, James House, and the director […]
Tags:Agri-Food·FAST·Food·Food Advancement through Science and Training·functional food·Health·House·Human Nutritional Sciences·INAF·Laval·leader·NSERC·nutraceutical·Research·Richardson Centre for Functional Foods and Nutraceutica·Students·training
November 17th, 2010 · No Comments · Advisory, Agriculture, News Release, Students, Video
For the fourth consecutive year, a team of students from the University of Manitoba took part in the American Association of Cereal Chemists International (AACCI) Product Development Competition held in Savannah, Georgia and walked away with a top prize.
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The team, led by food science […]