Dr. James D House

Dr James D House is a professor at University of Manitoba and Head of Department of Food and Human Nutritional Sciences.  His research focuses on studying the relationships between water soluble vitamin nutrition, the metabolism of amino acids, and how they related to optimal growth and health of individuals.  Dr House maintains a strong focus towards the development of functional foods of animal origin, including eggs with enhanced nutritional value. 

Research affiliations include:

Office: 209 Human Ecology Building
Phone: 204-474-6411
Email: human_nutrition@umanitoba.ca

Recent Publications